By the way, cut open those galls from last week. No larva inside, just some stuff that was like hard cotton. That’s my handy Dremel. I don’t know what I’d do without my Dremel.


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4 Responses to Wednesday

  1. Gary says:

    re: Cutting open the galls. You didn’t spot any tunnels or holes either, huh?

    Guess I lost that bet…..though I have read that sometimes parasites can get in them and eat the larva.

  2. Bob says:

    What the hell, just slice them up with your Dremel.
    Saute them in olive oil and garlic.
    Toss over some pasta.
    Mighty fine eating!

    • budgra5_wp says:

      When I was a teenager I ate some of those little fried grasshoppers out of a can. I’d have to be mighty hungry. I try not to eat too much, so when I eat I want stuff to be really good. I haven’t had a McDonalds in 20 years.

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