Blue Monday

Here’s what else Frau G just downsized:

It’s got to0 be good and wholesome. Look at the ingredients:

I checked the best by date just to make sure it was still good to eat:

Looks mighty tasty! (Actually, when I opened the can, it reeked. I’ll bet Nosegirl eats stuff like this. If you didn’t know, Nosegirl lives in Tokyo.)

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10 Responses to Blue Monday

  1. Nosegirl says:

    Thanks for remembering me. The can contained Chilean squid jerky made in Thailand. I can translate the ingredients if you want. As you may have observed from the expiration date, this probably tasted better back in the day. The squids are not running in the Japanese oceans like they used to, probably from changes in ocean currents. We can still get them at the markets, but they are smaller in size and fewer in number. I keep trying to convince grand dotter to eat them, and even offer her the tentacles, (the best part!) but she is just not ready yet. …someday…

    • Bud Grace says:

      There are certain countries where the people will eat just about anything. I had a neighbor once who said when he was in India once he went to an outdoor restaurant that had been recommended to him, and in particular a certain dish which was the house specialty. The dining area was adjacent to a huge tree with big black fruits hanging from the branches. He ordered it and the waiter went over to the tree and grabbed one of the fruits. It was a bat.

  2. Robert R says:

    I need to get new glasses. At first I thought Nosegirl said testicles and not tentacles.

  3. The Old Wolf says:

    I have been a fan of Ernie and the Piranha Club for decades. I’m delighted to have found your blog.

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